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La Luce

4.1

19 Ulasan

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$$

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Review La Luce

4.2

19 Ulasan

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  • (12)

  • (3)

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  • (0)

  • yusanoktavia

    4.0

    We came here for their famous Sunday brunch, it comes to with appetizer, soup (your choice), 1st course (based on ur choice also, its pasta btw) , 2nd course (also on our choice, and its meat fish etc) and finally desserts. It is worth the price ( Rp. 500.000 with tax and services) you can get a free flow wine. The desserts is amazing.

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  • lucasbluez

    3.0

    Way overrated. Just mediocre.

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  • ggabrielledione

    4.0

    this restaurant maintains it's food quality really well. i've been here trice and this restaurant never fails to amaze my family. this is by far one of my dad's favorite restAurant. every dish here are well made and are so mouth watering. i will be back for more dishes!

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  • rekhi_fitriza

    3.0

    12th October 2013. I tried a new place to eat. La Luce. Their tagline is Wine and Dine. Yup, it’s a fine dining place. I went there for lunch. The place was very classy. Located in Tower C 18 Parc Office Building, La Luce was a very strategic place to have some meetings or just lunch with friends.Ginger Sour 35kGinger Ale with Sour Mix. This one was so refreshing. No wonder it’s in the mocktails menu with tagline: thirst quenching drinks. Hahaha.. I don’t really like sour taste, but the golden color really caught my eyes, and made me forget about the sourness.Lychee soda 40kLychee Fruit, mint leave, Lychee syrup, lemon juice & Club soda. For me, lychee is a must-try beverages in every place. And I found this lychee soda so sensual. It was sweet and sour mix together with a little exotic touch. But I prefer a little less mint leaves.Carpaccio di branzinoMarinated sea bass carpaccio, celery and orange. Carpaccio is a dish of raw meat or fish (such as beef, veal, venison, salmon or tuna), thinly sliced or pounded thin and served mainly as an appetizer. In this menu, they used sea bass. This sea bass tasted good. The pretty appearance from celery and orange made this menu taste more delicious.Pancetta arrostoCrispy pork belly, roasted vegetables. Pancetta arrosto means roasted bacon. My hubby said the pork belly was delicious. Actually, for me, it’s a little bit too dry. But it was delicious, indeed.Tagliata di manzoWagyu beef Tagliata, grilled vegetables. Actually, I prepared myself for a very ordinary wagyu beef. But surprisingly, the wagyu beef was so delicious. Tagliata di manzo means cut of beef. That’s why the wagyu beef was served slice by slice. The cute thing was the cauliflower. It was purple. Oh I love purple heheheheScelta dal carrelloHomemade cake selection or tart from our daily selection. We chose 2 cakes. Cheesecake and Rum Baba. The cheesecake was quite good because their cheese wasn’t sour. I never like cheese in a cake. Cheese for me is delicious only on food not desserts hihihi.. The Rum Baba was delicious too but I think they didn’t soak the cake in rhum long enough to make it richer.Chitarra 145kHomemade Spaghetti, San Danielle, Cherry tomato and Basil. I didn’t really fond of this one. Too sour for me. I prefer creamy spaghetti hihihi.. Btw, the San Danielle is a pork ham. Cool, aight? :DIf you just happened to be in SCBD area, and wanna try something elegant and classy, just drop by to La Luce.IG: @yennymichael#yennymakanmulu

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  • desiindahnimanjaya

    5.0

    One of THE BEST italian resto in jakarta from food quality to service, amazing ambience, friendly and attentive servers, menu variety, will surely come back for MORE!

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Lokasi La Luce

18 Parc SCBD, Tower C, Lantai Ground, Jl. Jenderal Sudirman, SCBD, Jakarta

La Luce terletak di 18 Parc SCBD, Tower C, Lantai Ground, Jl. Jenderal Sudirman, SCBD, Jakarta.Ini adalah restoran Italia di dekat Jakarta. Hidangan lain juga sangat cocok untuk makan siang atau makan malam.Ramai food blogger juga kunjungi restoran ini untuk buat mukbang.

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